Google Ziets' Yeast and Sourdough Baking Page: 2nd Leg Day 21: Of Bread and Fish and Stirfry Chicken

Monday 5 August 2013

2nd Leg Day 21: Of Bread and Fish and Stirfry Chicken

 A somewhat Biblical day we had today, no less. We have a new novice baker on board. And three exited fishermen. After a few days of very little happening, we had lots of excitement today to make up for the tedium.

Dawid decided that he wants to learn to bake bread. The way he carries on he may just become the baker's apprentice, like the title of the book. However, first things first. We decided on an easy loaf for his first affray into the floury world of dough. The ingredients are simple and you get to experience all the facets of making bread.


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Authored by Johan Zietsman.


Reposted from The Hungry Sailor on 2013-08-05

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